I appreciate that the coffee flavor is subtle, yet still distinguishable. (Approximately 45 minutes.) YUM!!! But as a huge fan of mocha flavored desserts, I’ve discovered you can have both with this semi-homemade Chocolate Mocha Mousse cake recipe. Add the cocoa mixture to the … All opinions are mine alone. Once the topping is added, prepare mocha whipped cream. Thanks for sharing the recipe! I prefer homemade desert than buying in it store. I wanna have a piece of it right now. Your chocolate mocha mousse cake is beautiful and I imagine it tastes as good as it looks. Did you use a single layer cake mix or a regular box of cake mix since it looks like there’s only one layer in the picture? I wish I could have a slice of that cake right now. That cake looks incredible! I am saving your recipe and do the best I can to make one just like yours. Prepare the Mocha Mousse. The cream is soft and airy and pairs well with the otherwise heavy (not dense) chocolate flavors. Meanwhile, in a 2 quart saucepan, make the mocha mousse. Melt the chips, cream and coffee together. Pam is a mom, traveler, pet lover and lover of semi-homemade desserts. Oooo this cake looks absolutely delicious!!! Thank you for sharing and having all the lovely photos! No need to have to get ready and drive to the coffeehouse when you can pick up a carton of International Delight in the refrigerated tea  and juice section at Walmart while you’re shopping. Adults and kids will surely enjoy this tastefully made cake . Yes! I absolutely can’t wait to try this out, absolutely mouthwatering. It’s also easy to make the recipe gluten free simply by swapping the cake mix used in the recipe to a gluten free version. I bet it’s such a huge hit! The process is a little time consuming, but only because of the freezing time. I can’t wait to try this! And this one is just perfect! Click, Privacy, Disclosure, General Terms of Use, and Copyright Policy, International Delight ready to drink iced coffee, Peanut Butter Cup Brownies with Peanut Butter Frosting, Caramel Filled Cupcakes with Caramel Frosting, How to Make A DIY Decorative Cat Water Bowl, Gulf Islands National Seashore, Pensacola, Florida, The Original Mom's Mutterings Italian Cream Cake Recipe, Peanut Butter Chocolate Chip Banana Bread Recipe. You know you want them.). Chocolate mousse is one of my favorite things EVER! The Gluten-Free Meal Prep Cookbook will be released on December 22, 2020. I love these simple, versatile recipes! Your chocolate mousse cake looks so good. I used a regular box of cake mix, but at the last moment decided to just use one layer on the cake. I used Hershey's Perfect Chocolate cake with it and topped it with the chocolate ganache. I will take your word for it that this is the best, thanks for sharing! The cake has to cool completely before the mousse filling can be added. Want more delicious recipes using International Delight iced coffee? Now add the “secret: ingredients to make it moist and full of mocha flavor; International Delights Mocha iced coffee and whipping cream. I will most certainly be trying to make this up as good as you did! Add a few teaspoons of International Delight Mocha iced coffee and you’ve got recipe mocha cream! Oh my goodness! Ok, I just made it up. This dessert sounds & looks amazing, but I am a little confused. I just drooled all over my laptop haha! You’ll only need one layer of the cake so freeze the other for another use (or make two Chocolate Mocha Mousse cakes. Bake, in layer pans, as directed on package. Yummy! #FoundMyDelight #CollectiveBias Caramel Filled Cupcakes with Caramel Frosting. This looks really good, it has been so hot I’ve been inside making all kinds of treats. I need to try this recipe for my next party! You’ll also want to store the leftovers (if you have any) in the fridge or freezer. It may not come out looking as perfect as yours, but it is all about the taste! More economical and more convenient? I saved the second layer for another use. Pre-order by clicking on the image above. I love all things chocolate and mousse. Using a mixer, beat the mixture until stiff peaks form. Apparently I need to step up my game and start baking more. This shop has been compensated by Collective Bias, Inc. and its advertiser. You’ll need heavy whipping cream. OMG!! Yum! Drizzle the hot fudge topping on the cake. Amazing! You know the old saying, “You can’t have your cake and your coffee too?” No? And, for those of us who love iced coffee drinks, International Delight ready to drink iced coffee is perfect to keep in the fridge for when the craving hits. It contains 12 weekly meal plans and everything you need to know to go gluten-free! That iced coffee is so delicious too! That looks crazy good. I love chocolate period so this has me drooling! Turn cakes onto a wire rack to cool completely. Store the cake in the freezer until ready to serve. This recipe is so easy because I’ve used a “secret”  ingredient, International Delight Mocha Iced Coffee. Email her at simplysouthernmom (at) yahoo (dot) com. Once the cake is cooled, top with the mousse mixture and place in the freezer until firm. I love chocolate and mousse and I wish I could try a piece of that right now. Oh this dairy filled treat would hurt my tummy…but i might take the risk it just looks so good! I’m going to have to pin this recipe so I can give it a try myself! (affiliate link), Join our Free Recipe Sharing Facebook Group! OH MY GOD THIS LOOKS AMAZING!!!!! #client. You’ll need heavy cream, chocolate chips and International Delight Iced Coffee. This will be a great dessert on a hot, humid day. The Best Apricot Nectar Cake Recipe Visit their recipe page. This cake looks amazing. Thank you for sharing your delicious recipe. Mocha Chocolate Cream Filling Mocha Chocolate Cream Filling. Read More. This should take around 45 minutes. While the cake is cooling, stir together the mocha mousse filling. You did an awesome job on the cake its just beautiful and I love the chocolate shavings you have on top.


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